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Zippy Nippy Chicken


Ankhanu

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This is a recipe that I haven't encountered outside my family. I rather enjoy it, hope you folks might too. It's pretty easy:

 

2-4 chicken breasts

1 cup white vinegar

3/4 cup Catchup

1 cup white sugar

1tsp

--- dry mustard

--- paprika

--- garlic powder

--- yellow curry powder

bit of black pepper

3tbs Worcestershire sauce

 

Simmer the sauce (without the chicken) on the stove for 5 min; add the chicken, and put it in the oven at about 350 until cooked, basting the chicken now and again.

 

Serve with rice, with the sauce on it.

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Guest gogoblender

It actually sounds really great

I'm curious however...why do we have to simmer the chicken first on teh stove before we bake it?

lol, I'm a no goodnik with using an oven so I'm always curious about this kinda stuff

:D

 

gogo

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You don't simmer the chicken, just the sauce.

 

Though you don't HAVE to do that, just mix it well. I think the simmering is just to even out the sauce mixture. I don't tend to simmer it.

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