Philly Cheese Steak Pasta, Russ style

[CompEngRJH 0]

A dish I made the other night. I forgot to take pictures, Ill have to make it again soon to post them

 

32 OZ. Alfredo sauce

1 lb Stew Beef

1/2 lb Pasta (your favorite type, mine is the spiral noodles )

1 Tbsp butter

1/8 tsp garlic powder

1/2 medium chopped onion

1/4 cup chopped scallions (green onions)

4 medium sliced mushrooms

Parmesan cheese

Salt

Pepper

 

Begin cooking the pasta with oil and salt.

sauté onion and mushrooms in a small skillet with butter.

Add sauce, garlic, onion, scallions and mushrooms into a medium sauce pan over medium heat.

Slice the stew beef into 1 inch wide strips and brown and drain grease.

Add the beef to the sauce and simmer for low-med heat.

Drain pasta and serve with sauce, add 1 Tbsp Parmesan cheese per serving and add salt and pepper to taste.

 

(Serves 2, or 1 in my case)

 

--Russ

Edited July 4, 2007 by CompEngRJH

[erialc 2]

Oooh that sounds so yummy! lol it's only 6am and I wouldn't say no to a bowl of that!

[gogoblender 3,087]

How dare you post such a mouth watering meal with nary a pic in site.

Shame!

And how evol!

 

 

gogo

[Arilaftia 0]

oooo I know what I'm making next week! Oh thank you!

[Borg 0]

That does sound interesting I will difinatly try it just don't tell gogo he thinks I only cook exotic and complicated stuff and well and strange sometimes too. But he lives to far away from me to be knocking on the door anyways. ( looking over shoulder) as my common baby back ribs and corn are ready to come off the bbq

[myles 2]

Steak pasta, Alfredo style. This is definite unique, I will put it on my to try list.

[OMGSTUFF 2]

I sit next to this guy @ work and he tells me nothing of this amazingly cheesybeefy goodness... and then posts it online.

 

 

I see how it is.